HEALTH
Scientists study Listeria survival in food factories
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Bacterial populations remain stable despite cleaning efforts in ready-to-eat food facilities, according to researchers. Scientists from the Quadram Institute and UK Health Security Agency (UKHSA) are working on how Listeria persists in ready-to-eat (RTE) food production environments. Researchers hope that understanding how Listeria survives in these environments could inform better laboratory testing of cleaning methods…